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Product
Masala Chapatti
Masala Chapatti
Shana’s Masala Chapattis are created using only the finest ingredients, giving them the true authentic taste, texture of this popular Indian flatbread (also known as Thepla).
They taste great for breakfast and are a perfect accompaniment to all your Indian dishes!
Available in Standard Pack 5 pcs.
Ingredients
Wheat Flour, Wholemeal Flour (Wheat), Water, Margarine (Soy – Palm Oil Based), Fenugreek Leaves (Methi) Sesame Seeds, Salt, Mixed Spices, Ginger, Chilli, Raising Agent (Sodium Bicarbonate), Emulsifier (E471).
Allergy Advice: For allergen information, see ingredients in Bold. Factory handles milk, egg, nuts, mustard seeds, sesame seeds and peanuts.
Cooking Instructions
Cook straight from frozen.
Simply heat a non-stick pan until it reaches a medium heat, no oil or butter is required. Remove the Shana Paratha from its individual wrapping and place it onto the pan to cook for 3 – 5 minutes until golden brown. Turn the paratha over every 30 seconds whilst applying gentle pressure to ensure even cooking.
Nutritional
| Per 100g | Per Portion 60g | |
| Energy (kJ / kcal) | 1300 / 311 | 780 / 187 |
| Fat (g) | 15.5 | 9.3 |
| of which | ||
| Saturates (g) | 8.3 | 5.0 |
| Carbohydrates (g) | 33.8 | 20.3 |
| of which | ||
| Sugar (g) | 2.1 | 1.3 |
| Protein (g) | 7.5 | 4.5 |
| Salt (g) | 1.5 | 0.9 |
